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Growing Ashitaba – A How-to-Guide The ashitaba plant which grows in Japan is a small plant. The plant has been grown in Japan for ages. However recent times have seen its popularity extend to the west where more and more people are taking interest in the plant. The Japanese have continuously grown this plant because ancient beliefs had it that it has miraculous healing powers. Root tubers such as carrots belong to the same family of plants with the ashitaba plant. Apart from the miraculous healing power that is attributed to it by the Japanese, the ashitaba is also used for medicinal value in herbal medicine. Much as it is used for medicinal use other Japanese natives use it as a source of food. The ashitaba can grow in other parts of the world according to researchers. Simple climatic conditions are the only thing needed for growth of the plant. Fertile soil and sufficient sunlight are the main conditions that are required. Seeds are usually planted during the growth of the ashitaba. The seedling then grows just like any other plant.
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What are the processes involved in growing the ashitaba plant? First of all, you need to soak the ashitaba seeds overnight. Seeds to be used should be very fresh since seeds that have stayed for long have a high chance of failing to germinate. After soaking, place them in moist sandy soil for around thirty days. They will not germinate at this stage.
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Thirty days later it is now time for planting of the seeds. Prepare a good place that has rich soil and moisture. Planting involves placing the seeds near the surface of the soil with loose soil covering them. Press the seeds firmly on the ground to protect them from being blown away during strong windy days. Ensure they are watered amply. A green house is ideal for the growth of the ashitaba plant. This should not worry you since they can also be grown elsewhere. Germination could take around fifteen days which is very long compared to the time taken by other plants. Transplanting of the seedlings that emerge from the soil can be done after about two months. Do not take the seedlings to the farm directly. They are first placed in special pots that have drainage holes. This serves to harden them before they can be taken to the farm. Having been hardened it is now time for them to be planted in the farm. Plant them in loose soil. Water provision at this stage is very important. In good conditions, ensure that the plants can access sunlight at least six hours a day. This means that hot and wet climatic conditions are ideal for their growth. The plants also need shielding from strong winds to avoid damages. Ashitaba flowers usually appear biennially if the plant is well taken care of. Proper care for the plants will ensure that all the plants will eventually flower.